HANDCRAFTED | SMALL BATCH
Natural, local ingredients, creative vision and uncompromising innovation come together with originality and precision craftsmanship.
There is something incredibly unique and fall-like about our Cinnamon Whisky Liqueur (aka Fireshine). Exceptionally good mixed with things meant to warm your soul. Like hot chai. This super special, easy-to-make warm cocktail is just that.
3/4 full mug of steamed/hot milk
Steep chai tea in milk for 5-10 minutes
1 1/2 oz J56 Cinnamon Liqueur
Our Cinnamon Liqueur is achieved by steeping a locally-sourced hot cinnamon spice tea blend directly in whisky for several days. The end result is a slightly sweet cinnamon liqueur that is brimming with complexity. This is a product in partnership with Stratford Tea Leaves, Canada’s leading purveyor of fine loose-leaf teas. The cinnamon tea blend was designed by Karen Hartwick, Canada’s premier tea sommelier.
Who We Are
Junction 56 was established in 2015 in Stratford, Canada.
From tasting whisky to making it, the journey from concept to distillery is truly one of passion and you can taste the passion in all of our products.